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CABRI:NCIMB_BACT |
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Strain_number |
NCIMB 8510
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Other_collection_numbers |
ATCC 19258; CECT 986; CIP 102303; DSM 20617; NCD O573
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Restrictions |
ACDP Category 1
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Organism_type |
B
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Name |
Streptococcus thermophilus VL54
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Infrasubspecific_names |
-
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Status |
Type Strain
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History |
P.M.F.Shattock
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Conditions_for_growth |
glucose broth buffered 37C
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Form_of_supply |
Freeze dried or dried
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Isolated_from |
Pasteurized milk
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Literature |
Furrow J.A.E. and Collins M.D. (1984) J. gen. Microbiol. 130 p357 Schleifer K.H. et al
(1991) Syst. appl. Microbiol. 14 pp386-388 Midwinter R. and Pritchard G.G. (1994) J. appl. Bact.
77(3) pp288-295 Int. J. syst. Bact. (1995) 54 p619 J Appl Micro (1998) 85, 25-36
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